Aerogarden: Week 12

Three months since I started the Aerogarden. I haven’t had too much luck with the chives, oregano, or mint, but I’ve successfully used the basil and thyme (especially the basil). I actually cut off all of the mint right before this post (I couldn’t stand it anymore). This week’s growth:

As you can see, I was fed up with the mint that didn’t smell like mint at all:

The oregano has grown a lot but is still not large enough to use:

The thyme has grown a lot (again) and it’s time to make something else with it (ha ha!) I actually have a large butternut squash that could probably be roasted with some thyme.

The basil has grown again and it’s time to make something else with basil (should I just freeze it and wait until enough grows to make pesto?):

And finally, the chives and dill have both grown a lot:

Both are *almost* ready to use (I think the chives could top a baked potato, but not much else).