Kong Bol

After being abroad in Paris for a year and a half, I’m back home in Korea for the holidays. One of the best things about Seoul is the street culture and the vibrant eating culture each “borough” has to offer. A favorite hangout of mine during grade school was Edae, in front of Ewha University. […]

La Madia

Before Ken’s high school reunion in Chicago, we went to dinner with some of his friends from high school at La Madia, a pizzeria in River North. His friends had been before and knew exactly what to order – we started with the pizza fondue: The pizza dough is baked and puffed up and served […]

Rolf’s Bar & Restaurant

One of my coworkers told me about Rolf’s because he walked by the restaurant one night and walked inside because he wanted to see the decorations. When he walked in, he was surprised and amazed with how beautiful the decorations were and suggested I stop by since it’s so close to my apartment. He suggested […]

Shake Shack Concretes!

For Benny’s birthday on Wednesday, we were going to meet up for lunch but our team has a weekly lunch on Tuesdays/Wednesdays so Baxter, Christine and I couldn’t miss it. Instead, we decided to meet up for dessert (on a VERY very cold day). Initially I suggested Eataly but Benny was in the mood for […]

How to Make Grilled Cheese Sandwiches

You’re probably thinking, wow, this is a lame post – who doesn’t know how to make grilled cheese? I’m not talking about Kraft singles grilled cheese in the toaster (although that always works in a pinch) – Ken and I made the most delicious grilled cheese sandwiches on Saturday night. On Thursday, I had the […]

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