FRO-YOLYMPICS DAY 4: Yolato

Luckily, three yogurt shops were all in the same area so we didn’t have to walk too much (it was SOOO cold!! Whose great idea was it to plan the FRO-YOLYMPICS for December?!). After our disappointing trip to Red Mango, we walked to Yolato, a hybrid of yogurt and gelato. Yolato is gaining populartiy in […]

FRO-YOLYMPICS DAY 3: Red Mango

Welcome to the third day of our frozen yogurt tour. I hope you’ve enjoyed our posts – we have a lot more to come! After we finished our yogurt at Pinkberry, we headed across the street to Red Mango. To give you a little history, Red Mango was started by a bunch of investment bankers […]

FRO-YOLYMPICS DAY 2: Pinkberry

Our next stop on the frozen yogurt tour was Pinkberry. This is the place that I first encountered plain frozen yogurt; it’s the originator of the craze in the US (although Red Mango started the trend in Korea back in 2002). Pinkberry has had its fair share of controversy; last year, people claimed Pinkberry can’t […]

Perilla

After catching the majority of Top Chef Season three, I’ve slowly become a fan of the crazy reality show (they’re currently taping season 4 in Chicago). I watched a couple episodes from season one and season two, but it’s one of those shows you watch when they have marathons, you know? Anyway, Harold Dieterle won […]

Taim Falafels

Happy New Year! Let’s start 2008 off right with a tasty review of Taim’s Falafel’s. Taim is a tiny tiny restaurant in the west village that only seats 4 or 5 (you can eat there alone because all the seats face the window or the wall). The majority of the business is take out and […]


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