Everyone in New York has been raving about Torrisi ever since it opened; they have a $50 pre-fixe dinner every night that has all of New York singing its praises in addition to their lunchtime sandwiches. They don’t take reservations (you have to physically go to the restaurant and put your name on a list). […]
After a wonderful visit to the Doughnut Plant, Ken and I went to brunch at Osteria Morini, Michael White’s newest restaurant in New York: The last time we walked by the restaurant we were on our way to La Esquina…but I made a mental note to keep a look out for reviews; a couple friends […]
The last time I visited the Doughnut Plant, it was about to close for the day and they only had a couple types of doughnuts left (I ended up buying the ginger doughnut so it wasn’t a completely wasted trip to the lower east side, but I wasn’t a huge fan because it was a […]
I spent New Year’s eve at home having a hot pot party with my mom, David, Laura, Ken, Sumon, and Koyel: My mom purchased so many different types of food for our hot pot party: ribeye, lamb, pork, fish balls, tofu (frozen tofu was my favorite), taro, QQQ noodles, and other goodies; David chopped up […]
I really didn’t think I’d make it to Masa this year. In fact, I didn’t think I was going to be even close to finishing all of the Michelin restaurants in New York; even though I’d gone to a bunch of them in previous years, there were still a lot of restaurants that I had […]
