Taqueria Diana
Christine, Yuko and I wanted to get together for a catch up session and wanted to get delicious Mexican food. I suggested Taqueria Diana, a restaurant in the East Village that I always pass by but have never gone into. The restaurant is tiny and doesn’t have much seating, but their food is so good that it’s worth standing just to get their nachos.
We shared the chicken nachos and they are drenched with goodness:
Lots of chicken, sour cream, beans, jalapenos and pickled carrots, and so many super crispy chips that we were asking ourselves why we ordered tacos on top of the nachos because we were all full after eating half of our nacho order.
We ordered a taco a person (seriously, too much food if you’re also getting nachos and sharing) – tacos al pastor for me and Yuko, steak taco for Christine:
The tacos weren’t as good as the nachos (and not the best in town), but respectable. Definitely go for their nachos – they are amazing!
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