Surf Seafood

By grace.g.yang · April 23, 2012
Under: American,Dinner,Drinks,Lunch,My Life,seafood,Travels

After Kristen’s beautiful ceremony, Christine, Adam, Ken and I had a couple of free hours before heading to the reception. Ken looked up some restaurants and we settled on some seafood at a local restaurant, Surf. We were about to eat a lot of seafood at Kristen and Waising’s wedding but decided to eat a little more for a snack.

We started with oyster shooters – bloody mary mixed with a shot of vodka and an oyster at the bottom:

Definitely hard to swallow, especially with so much vodka! Ken and I shared more oysters:

And the mussels with tomatoes:

Adam ordered the jumbo shrimp:

And Christine ordered the lobster cocktail:

Everything was decent, although I think we all got more than tipsy from the oyster shooter (and the dirty martini didn’t help, either!) The food was ok – nothing amazing – but the views were nice and it was a nice place to stop before heading to the wedding reception.