Del Posto

For New Years Eve’s eve, we had dinner at Del Posto. Actually, we booked the private cellar at Del Posto and had a cocktail hour, private dinner with wine pairings, and lots of fun conversation. Photos from the evening –

Very ready to start eating:

Serving Ken the pasta course:

Sea bass:

Ken’s filet:

An inventory of our wines:

Polenta Dessert with blueberries:

Ken’s chocolate cake:

Me, Hana and Michelle:

The entire party:

The dinner party wasn’t much more expensive than dining at Del Posto and it included a really great cocktail hour with prosecco and passed hors d’oeuvres. It was a really fun meal and I definitely want to do something similar in the future!