Before I went to Chicago for the end of the year, my friend Christine and I met up for tea at Tache. Tache is located on the lower east side and sells chocolates, teas, gelato and also teaches chocolate making classes in the basement. While we were there, a father and daughter took a class […]
After becoming so obsessed with Organic Avenue’s probiotic coconut yogurt, I decided I should try making it myself. Organic Avenue isn’t that close to my office or my apartment, so it was becoming increasingly inconvenient to make a trip to Organic Avenue to pick up the probiotic yogurt. I tried looking up some recipes online […]
A few weeks ago, Ken and I had dinner together with a group of wonderful people in the food and beverage world. We were celebrating Ceretto Wines of Piedmont and Alba truffles and Circo was the restaurant kind enough to host the event. I’ve never been to Circo, but a few years ago, I was […]
After spending the afternoon at the High Point Furniture Market, we drove back to Greensboro and had a late lunch at Crafted, a taco joint in downtown Greensboro. My mom read that the restaurant was relatively new and wanted to take me and Ken there for their tacos (although I wanted to take Ken to […]
Ken and I love the yogurt at Chobani’s pop-up shop in Soho; they always come up with creative combinations that are simple to recreate at home but so delicious at the pop-up that we always go back. On this trip, we had my favorite, the plain yogurt with pineapple, coconut chips, and hazelnuts: And also […]
