Over the weekend, my dad, brother, and I went to Kyotofu to try out some of their newly introduced savory items. You might remember Kyotofu from our Cupcake Cagematch back in August. While they weren’t a crowd favorite, they really impressed me with their delicious chocolate cupcake. Michael Brel, one of the co-owners, invited me […]
I’m not a huge fan of restaurant week in New York, especially because I feel like you end up spending a lot of money on wine (waiters are super pushy for you to order wine with your meal during restaurant week), the menu is usually the cheaper stuff that is easier to prepare, and I […]
Last week, my dad came to visit me and my brother for a couple of days. Since my dad is a huge fan of steak, I decided to make reservations at Sparks Steak House. I read a couple of favorable reviews and I hadn’t been there myself, so I thought it would be a good […]
A while back, Grubstreet wrote an article titled, The Five Toughest Reservations in America. I was intrigued by the article and very surprised to learn that I’ve visited some of them! The article has some guidelines before naming the toughest reservations in the US (for instance, no seasonal restaurants and no restaurants that accept walk-ins). […]
Have you ever read anything about Rao’s? You’ve probably seen the pasta sauce next to the regular marinara at Whole Foods or some other grocery store and wondered why it cost $7.99 compared to the $1.99 Whole Foods organic stuff. Well, Rao’s is a restaurant in Harlem (and Las Vegas) and it’s one of the […]