Circo

A few weeks ago, Ken and I had dinner together with a group of wonderful people in the food and beverage world. We were celebrating Ceretto Wines of Piedmont and Alba truffles and Circo was the restaurant kind enough to host the event. I’ve never been to Circo, but a few years ago, I was […]

Macy’s Culinary Council 10 Year Anniversary Party

On Tuesday, Macy’s invited me to the most wonderful party at their restaurant to celebrate 10 years of the Culinary Council. All of their Culinary Council chefs were there to celebrate, including Marcus Samuelsson, Ming Tsai, Todd English, and Marc Forgione. The party was at the new-ish restaurant at Macy’s, Stella 34, and there were […]

Lafayette

Last week, Erika was in town from California for work; since we hadn’t seen each other since the wedding, we decided to get together for dinner! Erika keeps tabs on all of the new restaurants in New York (and every where she goes!) so she listed Lafayette as one of the restaurants she wanted to […]

Yogorino

After a Friday evening dinner at Pearl Oyster Bar, Ken and I walked along Bleecker Street to find dessert. We walked by Yogorino, an Italian-based frozen yogurt chain that has popped up all over New York. We went in because I purchased a groupon for small frozen yogurts (I can’t resist a good deal on […]

Bi-Rite Creamery San Francisco

On Sunday, John, Erika and I drove back to San Francisco together. John spent the day with us because he had a red eye back to Chicago and I stayed with Erika an extra night before heading back to the east coast. When we got back to the city, we went to Bi Rite, a […]


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