Over the weekend, I decided to make some awesome mallomars for my friend Bethany’s birthday. I also organized a dinner at Momofuku Ssam Bar (I’ll post about that next week) but I thought it would be a nice surprise to bring some treats to dinner since it was her birthday (and her husband’s the next […]
Mussels are an amazingly easy, quick, and delicious dinner. I saw them at my local Whole Foods and figured I’d give them a try – they are SUPER easy to make (as long as you know how to use a stove) and you can add all types of different sauces to make the mussels absolutely […]
On lucky week 13, a lot of my thyme dried up, my mint decided not to grow back, and my basil was burnt (again): I really like the taste of the basil from the Aerogarden, but it just doesn’t produce enough to make pesto. This week, there is a lot of new growth, and I […]
Remember on The Office when Michael asks Pam’s mom if she has a snack in her purse because she’s a mom? Michael’s at Pam and Jim’s wedding, gets hungry for a snack, and asks Pam’s mom for something to eat since mom’s always carry SOMETHING: Well, I’m not a mom but I always carry snacks […]
Michelin’s 2010 guide for New York City was recently revealed. Last week, I started on my lofty goal of eating at every Michelin-starred restaurant in NYC (if I’ve gone to the restaurant before, I will most likely not go to the restaurant again). Rhong-Tiam is a new Michelin-starred restaurant located by the NYU campus that […]
